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24+ Cinnamon Roasted Butternut Squash Soup Pictures

24+ Cinnamon Roasted Butternut Squash Soup
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. Add brown sugar, ground cinnamon, salt, and pepper and toss again to coat evenly. Easy roasted butternut squash soup — butternut squash is roasted on top of garlic cloves and fresh thyme then blended.

Gratefully Grain-Free: Roasted Butternut Squash Soup
Gratefully Grain-Free: Roasted Butternut Squash Soup from 1.bp.blogspot.com
Also tips on how to cut how long does it take to roast this roasted honey butternut squash recipe? You may unsubscribe at any time. Roast the butternut squash, flesh side down onto a lightly oiled roasting pan for 40 to 45 minutes in a 425 degree oven.

Roasting the butternut squash gives so much more depth of flavor!

Add pulp from the butternut squash (that you've scooped out). In the mean time, sautee the onion, ginger, and garlic in butter until soft. Stir to coat the mixture with the oil and cook for another 5 to 6 minutes. You may unsubscribe at any time.


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